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Welcome to Nonna Flo

Your modern trattoria in the heart of Sant Feliu de Guíxols. A place where traditional Italian cuisine meets a modern touch, without losing its timeless essence. At Nonna Flo, we cook just like Italian grandmothers used to: with passion, fresh ingredients, and love for every detail.

Come and enjoy an authentic Italian experience in a warm and family-friend atmosphere.

Our pasta is fresh and the flavours... truly genuine!

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Brasato di guancia di manzo al priorat

Roast beef cheek with potato cream

19,00€

Cotoletta alla milanese con uovo cbt

Breaded cutlet with poached egg and chives

23,00€

Filetto di manzo a tagliata

Grilled beef tenderloin with arugula and Parmesan cheese

29,00€

Suprema di ombrina a bassa temperatura

Sea bass fillet with vegetable caponata

24,00€

Calamaro aglio e fuoco

Grilled squid with garlic, parsley, and chili pepper

22,00€

Pescato del giorno secondo disponibilità del mercato

Fish of the day

S/M

Secondi

Raviolo fatto in casa

Raviolo stuffed with meat with parmesan foam

19,00€

Carbonara cric e croc (Peccato Originale)

Carbonara with crispy arugula

16,00€

Risotto cacio e pepe con carpaccio di gamberi

Risotto cacio e pepe with Palamós pink shrimp carpaccio

22,00€

Paccheri della loggia di Palamós

Fresh paccheri pasta with seafood

23,00€

Maccheroni al ragù di guancia brasata

Maccheroni with fresh pasta and braised beef cheek ragu

17,00€

Spaghetti alle vongole con profumo di limone

Spaghetti with clams, garlic, olive oil, parsley, and lemon zest

21,00€

Gnocchi nonna mia

Gnocchi with porcini mushrooms, gorgonzola, and minced Catalan sausage

19,00€

Pasta (Come la vediamo noi)

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Edizione limitata

Only 10u. daily (4 gourmet tastes)

18,00€

Ammortazza & gorgonzola

Agerola mozzarella, gorgonzola and pistachio mortadella

15,00€

La prepotente

San Marzano tomato, Agerola mozzarella, spicy Neapolitan salami and portobello

14,00€

Rita 2.0

San Marzano tomato, Agerola mozzarella, pecorino and basil

12,00€

La Sicilia è rossa

San Marzano tomato, l'Escala anchovy, capers and oregano

16,00€

Pizza 2.0

Cold Antipasti

Bruschetta nera & piquillo

Anchovy from L'Escala, piquillo pepper, and black olive mayonnaise with toasted bread

6,00€

Boccone nordico

House-smoked salmon with toasted bread and Philadelphia cream cheese flavored with dill

9,00€

Vitello tonnato leggero

Lightly seared beef carpaccio with tuna and caper sauce

16,00€

Prosciutto di parma 30 mesi con mozarella di Agerola

30-month aged Parma ham with Agerola mozzarella

18,00€

Mortadella di Bologna & coccole calde

Bologna mortadella with pistachios and warm croutons

12,00€

Insalata Panzanella

Green salad with fennel, carrot, celery, pickles, toasted bread, and a vinaigrette dressing

12,00€

Insalata di Rúcula Gourmet

Arugula, caramelized apple, walnuts, and dots of Gorgonzola

14,00€

Burrata & caponatina di verdure

125g burrata with vegetable caponata

15,00€

Hot Antipasti

Polpette Nonna Flo (Da scarpetta obbligatoria)

Beef meatballs with Parmesan and tomato sauce (perfect for dipping bread)

11,00€

Parmigiana di melanzane

Eggplant with tomato, mozzarella, and Parmesan

15,00€

Cozze alla marinara leggermente piccanti con taralli

Mussels with a light tomato sauce, taralli, parsley, and spicy chili pepper

12,00€

Carciofo alla carbonara

Confit artichoke, grilled with carbonara cream and crispy guanciale

9,00€

Crocchette della settimana

Croquettes of the week (2 pieces)

6,00€

Uovo "Bosco & Crema"

Poached egg with potato cream and portobello carpaccio

6,00€

Tagliatella di seppia fritta

Fried cuttlefish ribbons with a touch of puttanesca sauce

21,00€

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Olive all'ascolana 6U

Stuffed with meat and breaded

6,00€

Olive Siciliane

Sicilian large olive

4,00€

Chips di patate

Potato chips

4,00€

Focaccia appena sfornata

Freshly made focaccia

8,00€

Salamini mignon 2U

Mini sausage 2u.

6,00€

Per Stuzzicare (con l'aperitivo)

Our menu

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Daily Menu

Thursday and Friday at lunchtime (except holidays)

First Course

Rocket salad with taleggio cheese and apple

Vegetable cream with sautéed broccoli

Trofie with scamorza cheese, bresaola and rocket

Second Course

Pork escalope with Marsala wine

Fish and chips

Pizza “Mimì”

Desserts

Lemon sorbet with a hint of vodka

Apple cake with apple and almond purée

20,00€/person

Includes 1 starter, 1 main course, 1 dessert, bread, still or sparkling water

VAT INCLUDED

Rice arancino with tomato reduction

Spaghetti with mussels

Book your table

OPENING HOURS

Lunch: 13h – 16h

Dinner: 19.30h - 23h

Wednesday CLOSED ALL DAY

LOCATION

Plaça Sant Pere, 1

Sant Feliu de Guíxols

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